Storage / Food Processing
Food processing facilities may require a roofing system that can withstand exposure to oils and
grease. In a cold storage facility, the roof must maintain good vapor seals and perm ratings to
withstand exposure to low temperatures. USDA regulations demand zero-tolerance for leaks. No
tolerance for plasticizers or Chlorinated items either. These facilities must also maintain a
higher resistance to bacterial growth. Stone's experienced team of contractors is prepared to
address all of your concerns for food processing and cold storage facility development.